Death caps are made of eggs, covered with a carved tomato. The instruction said one should use mayonnaise to make them stick together and make the little white spots on top, but I forgot to buy it, so I just used pieces of cocktail sticks. I broke one in half and it kept the death cap in fine condition.
The middle layer |
Then 2 deciliters of whipped cream (before the whipping part) and two packs (2dl) of fromage frais / curd (do not know the terminology of baking in English) of lemon or another flavor one might prefer. and 4 leafs of gelatin. And of coarse, to make that beautiful color of imaginary arsenic, green food color.
Not for least, I added some worm-shaped candy at the bottom. The maggoty wine gum tasted really nice. On top I added some skull-shaped candy too.
It is quite possible I added some freshly squished lemon juice in it too, but can't remember. But I did squish three lemons to make the darker green topping for the cake, and there I added some sugar and a lot more of the green color. I used about 5 gelatin leafs to it. Unfortunately the baking tin I used was one of those you can remove the bottom, so of coarse liquid like the topping just run down and on the table. -_- Luckily a part of it remained, so the cake was not completely ruined.
Now, my main point with this post is, that if one has a basic recipe for something, one can alter it to be more gothic or to be suitable for a theme party. My basic recipe is the cookie bottom and the whipped cream + curd + gelatin. After that everything else is optional.
There is plenty of green color left over after this party, so I am planning on a next opportunity to use it. At the moment the party idea is something like "Decadence <3 Absinthe: Grab your top hat and hide a bottle of the Green Fairy in your pocket and join the frantic rampage on the edge of degradation!"
It is quite possible I added some freshly squished lemon juice in it too, but can't remember. But I did squish three lemons to make the darker green topping for the cake, and there I added some sugar and a lot more of the green color. I used about 5 gelatin leafs to it. Unfortunately the baking tin I used was one of those you can remove the bottom, so of coarse liquid like the topping just run down and on the table. -_- Luckily a part of it remained, so the cake was not completely ruined.
Cake, before the topping started to run away on the table. |
Now, my main point with this post is, that if one has a basic recipe for something, one can alter it to be more gothic or to be suitable for a theme party. My basic recipe is the cookie bottom and the whipped cream + curd + gelatin. After that everything else is optional.
There is plenty of green color left over after this party, so I am planning on a next opportunity to use it. At the moment the party idea is something like "Decadence <3 Absinthe: Grab your top hat and hide a bottle of the Green Fairy in your pocket and join the frantic rampage on the edge of degradation!"
The cake, already half eaten. |
Thank you for the recipe, I already admired your poisonous looking cake in the Mad Tea party post! Now I can bake one at home...
ReplyDeleteIt is really delicious. :) Hope yours looks better, meaning it does not try to run away during the process! :D
DeleteI love the idea of those death caps - and so easy to make. That's right up my alley! ;o)
ReplyDeleteMine too, since I am no wizard in the kitchen. :D Simple is usually tasting good, so why making it harder for oneself?
Delete